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Happy Tuesday Everyone!! We hope you are enjoying your day. Today we are going to sample Saute Express from Land O’Lakes. Yes, they are the people who make butter. After sending out a tweet on Twitter and asking our Facebook fans what they would like to see on our blog, a few people asked if we would try out this product.
Saute Express is a combination of olive oil and seasoned butter. They come in four different varieties:
- Italian Herb
- Garlic & Herb
- Savory Butter & Olive Oil
- Lemon Pepper
Each of these packets brings a unique flavor. We tried out the Garlic & Herb version. It was very simple to use. Using some boneless skinless chicken breast our test kitchen began cooking.
Wash and pat dry your chicken.
Since we were only using two pieces of chicken we used one spat of the Saute Express.
When the bubbles start to form, we added the chicken and let it cook for about 5-7 minutes on each side.
After turning the chicken only once, we had a nice golden brown color. The seasoning itself was good, you could taste the garlic and smell it. Your kitchen will smell like garlic while the butter is sauteing. Since we didn’t season the chicken with additional seasoning we could taste the garlic, herbs and spices, the chicken was juicy and moist. The next time we do it, we will probably season down our chicken with some other herbs. But seasoning preferences really depend on you and your family.
Do you have something that you would like us to try for Taste Test Tuesday be sure to let us know.
BeaMay 25, 2013 at 10:29 pm
I just tried the Lemon and Pepper…it was fantastic!! I pounded the chicken breasts thin, and then put it in the frying pan. Had a complete dinner w/ salad as a side. I highly recommend this product!! Tasted like it was from a restaurant!
FeliciaMay 25, 2013 at 2:21 am
I just tried the garlic & herb on pork chops. So good. I always worry about my pork chops drying but it turned out good.