Category Archives: grilling

Kitchen Tip Thursdays: Food and Grilling Safety

Happy Thursday Everyone! As you are enjoying your time outdoors please be mindful to keep yourself safe. Here are some kitchen tips to help you with grilling outdoors and ways to keep your food edible.

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Foodie Friday: Quick Snacks for Memorial Day

Grilled Banana Split

Happy Friday Family!! The weekend is among us and it’s a holiday weekend too. Many of us have Memorial Day off, it’s also considered the start of the summer grilling season. In honor of this wonderful holiday we are going to celebrate it with some ideas for cookouts, get-together or even just a relaxing weekend at home. Foodie Friday is all about easy, no fuss food ideas for this weekend. Enjoy!!

Grilled Banana Splits – So we came across this recipe while watching the Food Network and have loved it ever since. Cut the ends of the banana off, open the peels and spread butter, sugar, and chocolate shavings on them. Wrap them in foil and grill for about 4-6 minutes until chocolate and butter has melted. It’s okay if the peels turn brown. Remove from the grill, open and scoop your favorite ice cream, whipped cream and sprinkles on top.

Fruit Kabob – This one is definitely kid friendly. Soak skewers in water for 30 minutes before using them (if you decide to grill your fruit) Have a variety of fruit on hand, cut in bite size pieces. You can use, strawberries, bananas, pineapples, honeydew melon, cantaloupe, papaya, mangoes, grapes, raspberries, cherries, peaches, pears, etc. Arrange the fruit on the skewers and enjoy. If you would like to grill your fruit after you place them on the skewers, grew until heated through, about 4-6 minutes; during the last-minute of grilling brush fruit with honey.

Corn On The Cob – There are two ways you can do this besides boiling it. Either leave the husks on or shuck them and wrap the corn in foil. Either way it’s good. Soak the corn in water for about 15 minutes before grilling. This will help if you don’t want charred kernels. Grill corn for about 15-20 minutes, turning over every 5 minutes. During the last 5-7 minutes, spread butter on the corn then wrap it back up with either the husks or the foil. Once you remove it from the grill let it stand for about 5 minutes then enjoy.

BBQ Pork Deviled Egg

Barbecue Deviled Eggs Recipe

Ingredients

12 large eggs 
1/4 cup mayonnaise
1/3 cup finely chopped smoked pork
1 tablespoon Dijon mustard
1/4 teaspoon salt
1/2 teaspoon pepper
1/8 teaspoon hot sauce
Garnish: paprika

Directions

  1. Place eggs in a single layer in a large saucepan; add water to a depth of 3 inches. Bring to a boil; cover, remove from heat, and let stand 15 minutes.
  2. Drain and fill pan with cold water and ice. Tap each egg firmly on the counter until cracks form all over the shell. Peel under cold running water.
  3. Cut eggs in half lengthwise, and carefully remove yolks. Mash yolks with mayonnaise. Stir in pork and next 4 ingredients; blend well.
  4. Spoon yolk mixture evenly into egg white halves. Garnish, if desired.

We know what you are thinking, pork in my eggs….but yes the smoked pork gives it a meaty flavor. Don’t want to use pork, try chicken, turkey, shrimp or tofu.

Try these out and let me know what you think. As always feel free to comment on the blog or Facebook, send us a tweet or an email. What are some of your favorite Memorial Day goodies?


Taste Test Tuesday: Summer Grilling from Tastefully Simple

It’s mid-summer, cookouts are still in effect, parties are calendar and we’ve got something to help ease your mind about what to cook for dinner, your next gathering or even bring to an outing. Tastefully Simple has paired together a selection of items from the Spring-Summer line entitled ‘Summer Grilling’

Summer Grillin' Assortment

This assortment provides you with items to make your grilling adventures, tasty, exciting and will leave you wanting more. The Summer Grilling assortment includes:

* Creamy Caramel Sauce

* Vidalia Onion Dressing

* Honey Teriyaki Sauce

* Fuzzy Navel Slush Drink Mix

Each of these products are great by themselves. The sauces and dressing can be used on chicken, fish, beef or pork. The vidalia onion dressing can be used to saute vegetables or kick up your favorite potato salad recipe. Caramel sauce drizzled on ice cream, fruit or cake is a great way to end a night or or relax mid-day. Use Honey Teriyaki as a glaze over salmon, chicken or as a sauce in some stir-fry. Fuzzy Navel Slush Drink MIx can be used with or without alcohol, pairs very well with sparkling water, lemon-lime soda or sparkling cider.

There are many possibilities to Tastefully Simple’s Summer Grilling assortment. Get it while it lasts and let us know what you were able to create.

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Do you have a food item that you would like us to feature? Be sure to contact us via our blog, Facebook, Twitter or email. We would love to know all about it.


Taste Test Tuesday: Va Va Veggie! Cheese Ball Mix

What are your taste buds ready for today? We’re talking about veggies today. Our taste buds had the opportunity to experience Tastefully Simple’s Va Va Veggie Cheese Ball Mix.

This cheese ball mix is a part of Tastefully Simple’s Spring & Summer line. A combination onions, green and red peppers, tomatoes and garlic, gives this cheese ball a very mild flavor.

Mix with cream cheese, chill for 2 hours and enjoy with other vegetables or crackers.

Va Va Veggie Cheese Ball Mix also works well as a sauce using heavy cream to mix in with some pasta.

Combine ground beef, turkey or even chicken with Va Va Veggie Cheese Ball Mix to create a flavorful burger.

Try seasoning vegetables or poultry with Va Va Veggie Cheese Ball Mix before adding them to grill for cooking.

We enjoyed Va Va Veggie Cheese Ball Mix. Such a great item for spring and summer hang outs or even just for spending time with family.
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Taste Test Tuesday: Dried Tomato and Garlic Pesto

Tastefully Simple has some really great products that you can use at any time. The versatility of each of the items makes cooking a simple yet fun and creative experience.

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Dried Tomato & Garlic Pesto seasoning is one item from their Standard line that is available year round. This is great if you want to make your own pesto, season your pasta sauce or even just your everyday meats and veggies.

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We’ve tried this product on numerous occasions, it’s a staple in our house. Boil some pasta, add some Dried Tomato, and Garlic Pesto seasoning, grated parmesan, and if you want some spinach, chicken or shrimp and you have a meal.

Dinner doesn’t have to take hours to complete. Simple yet tasty dishes can go a long way. Tastefully Simple offers you many options for meals, appetizers, desserts and snacks. Feel free to check out the website and we are always here to offer support and answer questions.

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