Category Archives: breakfast

Taste Test Tuesday: Belvita Breakfast Biscuits

Good Day Everyone! It’s Tuesday and we hope you have an awesome start to your week. To all the fathers we hope you had a wonderful Father’s Day weekend. This week’s edition of Taste Test Tuesday is all about breakfast. We figured since we had been giving you all so many sweet treats that we would provide not only a healthy option but a good one too.



Belvita Breakfast Biscuits

Growing up our parents told us we couldn’t have cookies for breakfast. Well Nabisco has decided that cookies for breakfast is a perfect way to start the day. These breakfast biscuits are sweet, crunchy and baked. There are four biscuits to a pack and they come in three different flavors: Apple Cinnamon, Blueberry,and Golden Oat.

Nutritious Sustained Energy: The biscuits are specially baked to release carbohydrates through out your body and keep you energized.

Grab & Go: Quick snack for you to grab when you are on the go. You don’t always have time to fix a full breakfast.

Healthy: Great source of fiber and B Vitamins, packed with 18 grams of whole grain.

No artificial flavors, sweeteners, no high fructose corn syrup just real fruit and whole grain oats.

Pair it with Greek yogurt and fresh fruit to make a refreshing breakfast or mid-morning snack.

We hope you’ve enjoyed this week’s Taste Test Tuesday. As always feel free to provide any feedback.

Until next time….


Green Smoothies: Have you tried them?

As you may have noticed a lot of people are talking about green smoothies and adding them to their daily regimen. How about you? Have you tried any green smoothie recipes lately?

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We’ve tried different recipes for green smoothies and we love them. This one here has a cup of frozen mixed fruit (peaches, mangoes, strawberries), one banana, one cup of apple juice and a handful of spinach.

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Over the next few weeks we will be sharing with you various green smoothie recipes and the benefits of drinking them. Are you ready to try a green smoothie? Do you have a combination you would like us to try? Leave us a comment and let us know.


Taste Test Tuesday: Nana’s Apple Cake

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Happy Tuesday everyone! I hope you all enjoyed your weekend. This weeks Taste Test Tuesday is from Tastefully Simple’s standard line. It’s Nana’s Apple Cake.

This post does contain affiliate links. If you make a purchase using one of these links I will receive a commission.

Nana’s Apple Cake

 

 

 

Did you have guests pop over for a visit? Need a treat for your child’s classroom? Or maybe you just want a quick dessert to go with tonight’s dinner. Nana’s Apple Cake Mix is just the thing for you. Made with just chopped apples and eggs, this sweet cinnamon-spiced cake in ready in just under an hour.

If you don’t have any apples on hand, applesauce, pears, peaches, canned pumpkin, pineapples and mandarin oranges work too. You can add walnuts to give it a crunch. Nana’s Apple Cake is a great choice for brunch or even just a snack. It’s a kosher product and makes about 9 servings.

You can check out my website for more recipes.  Thanks for stopping by today and sure to grab a piece of Nana’s Apple Cake before you leave.


Very Vanilla Fruit Salad

Spring should be here soon, or at least we hope. Get in the mood for a refreshing fruit salad. This recipe was provided by the wonderful people over at McCormick, who graciously provided us with a portion of the products and recipes to try. Let’s just say we had a great time in the kitchen with everything.

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Ingredients (Makes 10 (1/2 cup) servings

  • 2 cups strawberries, halved
  • 1 cup blueberries
  • 1 cup fresh or canned pineapple chunks
  • 1 cup cantaloupe chunks
  • 2 kiwis peeled and sliced
  • 1/4 cup confectioners’ sugar
  • 2 teaspoons McCormick Pure Vanilla Extract

Directions

  1. Mix fruit, confectioners’ sugar and vanilla in large bowl. Cover.
  2. Refrigerate 1 hour or until ready to serve.

This a great side dish to serve with the Cheese and Bacon Casserole dish, or just as a snack itself. Get your kids involved by letting them mix up the fruit in the bowl or even helping you serve it.

Thank you so much to McCormick for providing us with these seasonings and recipes. Be sure to check out their site for more recipes and ideas not just for holiday cooking but for everyday use.


Easter Brunch Idea: Cheesy Bacon & Egg Casserole

Easter is on its way and dinner isn’t the only meal we have to plan. Sometimes people choose to have brunch either on Saturday or on Easter Sunday. Having brunch gives you the opportunity to have a variety of light dishes without the intense cooking process. This casserole dish can be served by itself or with a fresh fruit salad. We tried it out on some friends and family and they loved it.

Cheesy Bacon Egg Brunch Casserole

 

Ingredients (Serves 6)

  • 4 slices of bacon
  • 1/2 medium onion, chopped (1 cup)
  • 1/2 loaf (8oz) Italian bread, cut into 1-inch cubes (5 cups)
  • 1 cup (8oz) shredded Cheddar Cheese
  • 1/2 cup shredded Mozzarella Cheese
  • 1/2 cup Cottage Cheese
  • 3 eggs
  • 3/4 cup of milk
  • 1/4 teaspoon McCormick Mustard, Ground
  • 1/4 teaspoon McCormick Nutmeg, Ground
  • 1/8 teaspoon McCormick Black Pepper, Ground

Directions

  1. Preheat oven to 350°F.Cook bacon in large skillet until crisp.Reserve 2 tablespoons of the drippings. Drain bacon on paper towels; crumble and set aside. Add onion to drippings in skillet; cook and stir 3 minutes or until softened.
  2. Spread 1/2 of the bread cubes in 13×9-inch baking dish. Layer with 1/2 each of the onion, bacon, Cheddar cheese and mozzarella cheese. Spread evenly with cottage cheese. Top with remaining bread cubes, onion, bacon, Cheddar cheese and mozzarella cheese.
  3. Beat eggs in medium bowl until foamy. Add milk, mustard, nutmeg and pepper; beat until well blended. Pour evenly over top. Press bread cubes lightly into egg mixture until completely covered. Let stand 10 minutes.
  4. Bake 40 to 50 minutes or until center is set and top is golden brown.

 

Thank you so much to McCormick for providing us with these seasonings and recipes. Be sure to check out their site for more recipes and ideas not just for holiday cooking but for everyday use.